Series 6540
Dairy and Food Commission Biennial reports

Dates: 1897-1920.

0.35 cubic foot and 1 microfilm reelSkip to Containers

These records are housed in the Utah State Archives' permanent storage room.

Historical Note

An agency history is available.

Scope and Content

The Biennial Report of the State Dairy and Food Department outlines the policies, procedures and specific department activities relating to food and dairy production and distribution in the state. The reports include an evaluation of the general situation on food processing and inspection, deeding and slaughter houses, packaging, distribution and storage facilities and recommendations. Statistics and tables supplement the information and analyses. Reports from the State Chemist, Hotel inspection, State Dairy and Food Bureau, and the Weight and Measurements Department are also included from 1909-1914.



Additional Forms

This series is available on microfilm.

Access Restrictions

This series is classified as Public.

Preferred Citation

Cite the Utah State Archives and Records Service, the creating agency name, the series title, and the series number.

Indexing Terms

  • Agriculture--Utah.
  • Dairy products industry--Utah
  • Food industry and trade--Utah
  • Agriculture

Container List

1 1897-1920

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